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The role of biodegradable packaging in catering sustainability


Sustainability is at the forefront of everyone’s minds like never before. In the public sphere, national media coverage has highlighted the need to recycle more, cut down on plastic use and essentially take care of our planet to preserve it for future generations. In the business world, there has been an increased drive towards sustainability […]

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Churchill launches Make One Change sustainability campaign


Churchill has introduced its latest sustainability and wellbeing initiative, Make One Change, to encourage staff to change something about their lifestyle that will benefit either their own personal wellbeing, or the environment around them. To help make staff more aware of their environmental impact, both locally and globally. To encourage the awareness of and focus […]

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Churchill appoints Andrew Broderick as Group QHSE and Sustainability Director


Churchill has recently appointed Andrew Broderick as Group QHSE and Sustainability Director. Andrew brings over 20 years’ experience within the field of Quality, Health, Safety, and Environment, having previously held senior roles in several sectors, including director of health, safety and sustainability at Aldar Properties, QHSE performance director at Mace Macro, and head of quality, […]

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