WellMe – Connect Posted on August 26, 2020May 30, 2022 by ilona viteikiene Earlier in the year, we launched the wellbeing initiative WellMe for our Churchill colleagues. The programme consists of five pillars that are designed to promote positive mindsets, personal development, and physical and mental health awareness. These include: Be Active Keep Learning Give Back Connect Take Notice We’ve covered ‘Be Active’, ‘Keep Learning’ and ‘Give Back’ […] Continue Reading
WellMe – Give Back Posted on June 24, 2020May 30, 2022 by ilona viteikiene Earlier in the year, we launched the wellbeing initiative WellMe for our Churchill colleagues. The programme consists of five pillars that are designed to promote positive mindsets, personal development, and physical and mental health awareness. These include: Be Active Keep Learning Give Back Connect Take Notice We covered ‘Be Active’ and ‘Keep Learning’ in previous […] Continue Reading
WellMe – Keep Learning Posted on April 29, 2020May 30, 2022 by ilona viteikiene Earlier in the year, we launched the wellbeing initiative WellMe for our Churchill colleagues. The programme consists of five pillars that are designed to promote positive mindsets, personal development, and physical and mental health awareness. These include: Be Active Keep Learning Give Connect Take Notice We covered ‘Be Active’ in a blog last month. This […] Continue Reading
WellMe – Be Active Posted on March 18, 2020May 30, 2022 by ilona viteikiene Last month, we launched a comprehensive wellbeing strategy called ‘WellMe’. The programme identifies five main wellbeing pillars that we’ll be promoting to all of our employees. The first pillar is ‘Be Active’. The benefits of physical activity are well-documented. Exercise is essential for slowing age-related cognitive decline, and regular physical activity is associated with lower […] Continue Reading
Leading a sustainable life in retirement Posted on March 17, 2020September 9, 2020 by ilona viteikiene Rebecca Bridgement, managing director of our catering business, discusses how Radish embraces a healthy diet to help our residents lead a sustainable life in retirement. Read the full article here. Continue Reading
Catering with a conscience Posted on December 17, 2019January 23, 2020 by ilona viteikiene Rebecca Bridgement, managing director of our catering business, discusses how contract caterers can give something back to their communities in the latest issue of B&I Catering. Read the full article here. Continue Reading
The role of biodegradable packaging in catering sustainability Posted on December 10, 2019January 13, 2020 by ilona viteikiene Sustainability is at the forefront of everyone’s minds like never before. In the public sphere, national media coverage has highlighted the need to recycle more, cut down on plastic use and essentially take care of our planet to preserve it for future generations. In the business world, there has been an increased drive towards sustainability […] Continue Reading
Churchill hosts sustainability roundtable Posted on October 23, 2019September 11, 2020 by ilona viteikiene On Tuesday 22nd October, Churchill hosted a roundtable to discuss sustainability in the facilities management (FM) sector, in particular in the cleaning industry. Portfolio managing director Antony Law and Churchill environmental sustainability manager Daniela Eigner were joined by clients from a range of industries to discuss a variety of topics, including single-use plastic, waste reduction […] Continue Reading
Churchill launches Make One Change sustainability campaign Posted on October 15, 2019September 11, 2020 by ilona viteikiene Churchill has introduced its latest sustainability and wellbeing initiative, Make One Change, to encourage staff to change something about their lifestyle that will benefit either their own personal wellbeing, or the environment around them. To help make staff more aware of their environmental impact, both locally and globally. To encourage the awareness of and focus […] Continue Reading