Churchill Service Solutions
We are a hospitality and catering partner that puts a belief in the power of food to create a sense of community at the heart of everything we do. We work with our customers in a way that is flexible, agile and tailored to their needs, so that together we provide food that is exciting and does good. So that through good food we can help build better workplaces, living spaces and learning environments.
Catering designed to do business.
Sharpening young minds..
Providing food for thought..
Caring for those you care for.
It’s the combination of our passion for creating exciting food, coupled with our ethos for creating an opportunity for people to come together, and ethical sourcing that makes us different. We give back to our communities through carefully chosen partnerships with shared ethics, and our chefs only use local produce and the best ingredients.
Radish is a family – passion for food is in our DNA; we care and believe in each other and we are all proud to be different and challenge the norm.
Rebecca Bridgement, managing director of our catering business, discusses how contract caterers can give something back to their communities in the latest issue of...
Sustainability is at the forefront of everyone’s minds like never before. In the public sphere, national media coverage has highlighted the need to recycle...
On its second birthday, our catering business has plenty to celebrate! Since launching its new identity in 2017, the Radish family has grown in...
Food Allergy Awareness Week takes place between 12th and 18th May and aims to raise awareness of different food allergies and improve public understanding...
One year after its launch, Radish, our catering division is making great strides. Today Radish launched its new website www.radishallgood.com. You’ll find lots of useful information...
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